Boiled Rice is a simple and versatile dish that can be eaten as a staple food or as a side dish. It is made by cooking rice grains in water until they are soft and fluffy. This dish can be seasoned with salt, butter, herbs, spices, or other ingredients to enhance its flavour and texture. Boiled rice can also be used to make other dishes such as fried rice, rice pudding, or rice salad.

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