Fruits are edible parts of plants that contain seeds and are usually sweet or sour in taste. Some common types of fruits are apples, bananas, oranges, grapes, strawberries, and mangoes. Fruits can be eaten raw, cooked, dried, juiced, used to make desserts, jams, salads, sauces, and beverages. In general, due to their great taste as-is, they tend to fetch a higher price per ton than vegetables and grain, the other two major types of agricultural produce. However, their shelf life is short.
