Common
- Baked Pheasant with Leeks
- Smoked Salmon and Wild Berries
- Chocolate Covered Ants and Roast Pelican
- Barbecued Tiger Fish and Papaya
- Roast Chicken with Thyme
- Stuffed Trout, Cabbage, Succotash and Plum Pudding
- Braised Beef and Pears with Ginger
- Meerkat Dumplings with Sage