Sister Agatha the Meek was the second Abbess of the Abbey of St Ursula. She earned her moniker by her humility and selfless dedication to the order. While she possessed nothing like the charisma or fire of her predecessor Saint Ursula, she was an extremely competent administrator and secular leader. Under her stewardship the Abbey prospered and expanded, growing from a small community of women living in thatched huts to a thriving agriculture center a hundred strong.
A farsighted woman, she was also the mother of the vinery, though she never lived to see it's success. She undertook a campaign of vinery building, planting the hardy and succulent Haven Red and Antilles Blue varieties that are still the backbone of the vineyard today.